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ISSN 1671-8135 CN 11-4816/Q
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中文
Advances in the Production of High Molecular Weight Hyaluronic Acid by Microbial Fermentation
GAO Jiao-jiao, YANG Shu-lin
China Biotechnology . 2017, (
5
): 118 -125 . DOI: 10.13523/j.cb.20170515
