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ISSN 1671-8135 CN 11-4816/Q
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中文
The Roles of Trehalose and Heat Shock Proteins for Enhancing Ethanol Tolerance of
Saccharomyces cerevisiae
FANG Hua, LI Hao
China Biotechnology . 2014, (
06
): 84 -89 . DOI: 10.13523/j.cb.20140612
