花生是世界上重要的油料和经济作物之一，是人们生活的植物脂肪和蛋白质来源。现代生物技术的不断发展为花生育种和种质创新提供了新的技术手段, 它可以直接将来自不同种属的异源目的基因插人到花生基因组, 使花生表达目标性状, 实现花生品种的遗传改良。近年来, 国内外花生转基因研究取得了重大进展。文章综述了花生转基因在抗虫、抗病、抗非生物逆境和品质改良等方面的最新进展，并总结了近年来人们对农杆菌介导法、基因枪法和不依赖组织培养的转化法等主要的花生遗传转化方法的改进和探索。
Peanut，which provide people vegetable fatty and protein, is one of the most important oilseed and cash crops. Genetic transformation has launched a new era in peanut breeding and germplasm creativity. It offers a direct method of creating varieties that selectively targets gene or a few heterologous traits for introduction into the peanut plant. Great advances have been made in peanut genetic transformation in the past years. This paper reviews the recent progress in genetic transformation of peanut on heterologous gene such as resistance to viruses, insects, abiotic stress, quality improvement and so on. It also summarizes the recent progress and the exploration of genetic peanut on transformational methods including A . t umef aciens mediated, particle bombardment and non-tissue culture.
魏丽奇,邵凤霞,单雷,毕玉平. 花生转基因研究进展[J]. 中国生物工程杂志, 2008, 28(10): 124-129.
. Recent progress of transgenic research in peanut (Arachis hypogaea L.). China Biotechnology, 2008, 28(10): 124-129.
https://manu60.magtech.com.cn/biotech/CN/ 或 https://manu60.magtech.com.cn/biotech/CN/Y2008/V28/I10/124
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