| 综述 |
|
|
|
|
| 微藻生物质成分检测方法评述 |
| 孟迎迎1,2, 姚长洪1, 刘娇1,3, 申培丽1,3, 薛松1, 杨青2 |
1. 中国科学院大连化学物理研究所海洋生物工程组大连 116023;
2. 大连理工大学生命科学与技术学院大连 116024;
3. 中国科学院大学北京 100084 |
|
| Review and Evaluation of Microalgal Components Determination Methods |
| MENG Ying-ying1,2, YAO Chang-hong1, LIU Jiao1,3, SHEN Pei-li1,3, XUE Song1, YANG Qing2 |
1. Marine Bioengineering Group, Dalian Institute of Chemical Physics, Chinese Academy of Sciences, Dalian 116023, China;
2. School of Life Science and Biotechnology, Dalian University of Technology, Dalian 116024, China;
3. University of Chinese Academy of Sciences, Beijing 100084, China |
引用本文:
孟迎迎, 姚长洪, 刘娇, 申培丽, 薛松, 杨青. 微藻生物质成分检测方法评述[J]. 中国生物工程杂志, 2017, 37(7): 133-143.
MENG Ying-ying, YAO Chang-hong, LIU Jiao, SHEN Pei-li, XUE Song, YANG Qing. Review and Evaluation of Microalgal Components Determination Methods. China Biotechnology, 2017, 37(7): 133-143.
链接本文:
https://manu60.magtech.com.cn/biotech/CN/10.13523/j.cb.20170720
或
https://manu60.magtech.com.cn/biotech/CN/Y2017/V37/I7/133
|
[1] Hu Q, Sommerfeld M, Jarvis E, et al. Microalgal triacylglycerols as feedstocks for biofuel production: perspectives and advances. Plant Journal, 2008, 54(4): 621-639.
[2] Chen C Y, Zhao X Q, Yen H W, et al. Microalgae-based carbohydrates for biofuel production. Biochemical Engineering Journal, 2013, 78: 1-10.
[3] Zhang W, Wang J, Wang J, Liu T. Attached cultivation of Haematococcus pluvialis for astaxanthin production. Bioresource Technology, 2014, 158: 329-335.
[4] Del Campo J A, Garcia-Gonzalez M, Guerrero M G. Outdoor cultivation of microalgae for carotenoid production: current state and perspectives. Applied Microbiology and Biotechnology, 2007, 74(6): 1163-1174.
[5] Meng Y Y, Jiang J P, Wang H T, et al. The characteristics of TAG and EPA accumulation in Nannochloropsis oceanica IMET1 under different nitrogen supply regimes. Bioresource Technology, 2015, 179: 483-489.
[6] Yao C H, Ai J N, Cao X P, et al. Enhancing starch production of a marine green microalga Tetraselmis subcordiformis through nutrient limitation. Bioresource Technology, 2012, 118: 438-444.
[7] Yao C H, Pan Y F, Lu H B, et al. Utilization of recovered nitrogen from hydrothermal carbonization process by Arthrospira platensis. Bioresource Technology, 2016, 212: 26-34.
[8] Spolaore P, Joannis-Cassan C, Duran E,et al. Commercial applications of microalgae. Journal of Bioscience and Bioengineering, 2006, 101(2): 87-96.
[9] Lorenz R T, Cysewski G R. Commercial potential for Haematococcus microalgae as a natural source of astaxanthin. Trends in Biotechnology, 2000, 18(4): 160-167.
[10] Singh S, Kate B N, Banerjee U C. Bioactive compounds from cyanobacteria and microalgae: An overview. Critical Reviews in Biotechnology, 2005, 25(3): 73-95.
[11] Ward O P, Singh A. Omega-3/6 fatty acids: Alternative sources of production. Process Biochemistry, 2005, 40(12): 3627-3652.
[12] Kay R A. Microalgae as food and supplement. Critical Reviews in Food Science and Nutrition, 1991, 30(6): 555-573.
[13] Becker E W. Micro-algae as a source of protein. Biotechnology Advances, 2007, 25(2): 207-210.
[14] Folch J, Lees M and Stanley G H S. A simple method for the isolation and purification of total lipids from animal tissues. Journal of Biological Chemistry, 1957, 226(1): 497-509.
[15] Bligh E G and Dyer W J. A rapid method for total lipid extraction and purification. Canadian Journal of Biochemistry and Physiology, 1959, 37(8): 911-917.
[16] Fuchs B, Süβ R, Teuber K, et al. Lipid analysis by thin-layer chromatography-A review of the current state. Journal of Chromatography A, 2011, 1218(19): 2754-2774.
[17] Liu J, Liu Y, Wang H, et al. Direct transesterification of fresh microalgal cells. Bioresource Technology, 2015, 176: 284-287.
[18] Wang H, Yao C, Liu Y, et al. Identification of fatty acid biomarkers for quantification of neutral lipids in marine microalgae Isochrysis zhangjiangensis. Journal of Applied Phycology, 2015, 27(1): 249-255.
[19] Chen W, Zhang C, Song L, et al. A high throughput Nile red method for quantitative measurement of neutral lipids in microalgae. Journal of Microbiological Methods, 2009, 77(1): 41-47.
[20] 王海涛, 刘亚男, 曹旭鹏, 等. 尼罗红荧光法快速检测培养过程中湛江等鞭金藻的中性脂. 生物加工过程, 2014, 12(6): 78-83. Wang H T, Liu Y N, Cao X P, et al. Nile red fluorescence method for rapid measurement of neutral lipids during the cultivation of the marine microalgae Isochrysis zhangjiangensis. Chinese Journal of Bioprocess Engineering, 2014, 12(6): 78-83.
[21] Wu S, Zhang B, Huang A, et al. Detection of intracellular neutral lipid content in the marine microalgae Prorocentrum micans and Phaeodactylum tricornutum using Nile red and BODIPY 505/515. Journal of Applied Phycology, 2014, 26(4): 1659-1668.
[22] Rumin J, Bonnefound H, Saint-Jean B, et al. The use of fluorescent Nile red and BODIPY for lipid measurement in microalgae. Biotechnology for Biofuels, 2015, 8: 42.
[23] 孟迎迎, 王海涛, 薛松, 等. 高效薄层色谱测定湛江等鞭金藻培养过程脂质变化. 微生物学通报, 2014, 41(1): 178-183. Meng Y Y, Wang H T, Xue S, et al. Lipids analysis of Isochrysis zhangjiangensis during cultivation process by HPTLC. Microbiology China, 2014, 41(1): 178-183.
[24] Shen P, Wang H, Pan Y, et al. Identification of characteristic fatty acids to quantify triacylglycerols in microalgae. Frontiers in Plant Science, 2016, 7: 162.
[25] Liu J, Chu Y, Cao X, et al. Rapid transesterification of micro-amount of lipids from microalgae via a micro-mixer reactor. Biotechnology for Biofuels, 2015, 8: 229.
[26] Lin J T. HPLC separation of acyl lipid classes. Journal of Liquid Chromatography & Related Technologies, 2007, 30: 2005-2020.
[27] Zhu Z, Dane A, Spijksma G, et al, An efficient hydrophilic interaction liquid chromatography separation of 7 phospholipid classes based on a diol column. Journal of Chromatography A, 2012, 1220: 26-34.
[28] Anesi A, Guella G. A fast liquid chromatography-mass Spectrometry methodology for membrane lipid profiling through hydrophilic interaction liquid chromatography. Journal of Chromatography A, 2015, 1384: 44-52.
[29] Kobayashi N, Noel A E, Barnes A, et al. Rapid detection and quantification of triacylglycerol by HPLC-ELSD in Chlamydomonas reinhardtii and Chlorella Strains. Lipids, 2013, 48(10): 1035-1049.
[30] Lísa M, Cífková E, Hol apek M. Lipidomic profiling of biological tissues using off-line two-dimensional high-performance liquid chromatography-mass spectrometry. Journal of Chromatography A, 2011, 1218(31): 5146-5156.
[31] Li M, Baughman E, Roth M R, et al. Quantitative profiling and pattern analysis of triacylglycerol species in Arabidopsis seeds by electrospray ionization mass spectrometry. The Plant Journal, 2014, 77(1): 160-172.
[32] Vu S H, Shiva S, Roth M R, et al. Lipid changes after leaf wounding in Arabidopsis thaliana: expanded lipidomic data form the basis for lipid co-occurrence analysis. Plant Journal, 2014, 80(4): 728-743.
[33] Danielewicz M A, Anderson L A and Franz A K. Triacylglycerol profiling of microalgae strains for biofuel feedstock by liquid chromatography-high-resolution mass spectrometry. Analytical and Bioanalytical Chemistry, 2011, 401(8): 2609-2616.
[34] Ritchie R J, Consistent sets of spectrophotometric chlorophyll equations for acetone, Methanol and Ethanol Solvents. Photosynthesis Research, 2006, 89(1): 27-41.
[35] Ritchie R J, Universal chlorophyll equations for estimating chlorophylls a, b, c, and d and total chlorophylls in natural assemblages of photosynthetic organisms using acetone, methanol, or ethanol solvents. Photosynthetica, 2008, 46(1): 115-126.
[36] Ördög V, Stirk W A, Bálint P, et al. Changes in lipid, protein and pigment concentrations in nitrogen-stressed Chlorella minutissima cultures. Journal of Applied Phycology, 2012, 24(4): 907-914.
[37] Rodríguez-Bernaldo de Quirós A, Costa H S. Analysis of carotenoids in vegetable and plasma samples: A review. Journal of Food Composition and Analysis, 2006, 19(2-3): 97-111.
[38] Van Heukelem L, Thomas C S. Computer-assisted high-performance liquid chromatography method development with applications to the isolation and analysis of phytoplankton pigments. Journal of Chromatography A, 2001, 910(1): 31-49.
[39] Guaratini T, Cardozo K H M, Pintoc E, et al. Comparison of diode array and electrochemical detection in the C-30 reverse phase HPLC analysis of algae carotenoids. Journal of the Brazilian Chemical Society, 2009, 20(9): 1609-1616.
[40] Boussiba S and Vonshak A. Astaxanthin accumulation in the green-alga Haematococcus pluvialis. Plant and Cell Physiology, 1991, 32(7): 1077-1082.
[41] Holtin K, Kuehnle M, Rehbein J, et al. Determination of astaxanthin and astaxanthin esters in the microalgae Haematococcus pluvialis by LC-(APCI)MS and characterization of predominant carotenoid isomers by NMR spectroscopy. Analytical and Bioanalytical Chemistry, 2009, 395(6): 1613-1622.
[42] Chen G, Wang B, Han D, et al. Molecular mechanisms of the coordination between astaxanthin and fatty acid biosynthesis in Haematococcus pluvialis (Chlorophyceae). The Plant Journal, 2015, 81(1): 95-107.
[43] Dubois M, Gilles K A, Hamilton J K, et al.Colorimetric method for determination of sugars and related substances. Analytical Chemistry, 1956, 28(3): 350-356.
[44] Yemm E, Willis A. The estimation of carbohydrates in plant extracts by anthrone. Biochemical Journal, 1954, 57(3): 508.
[45] Laurens L M, Dempster T A, Jones H D, et al. Algal biomass constituent analysis: method uncertainties and investigation of the underlying measuring chemistries. Analytical Chemistry, 2012, 84(4): 1879-1887.
[46] Blakeney A B, Harris P J, Henry R J, et al. A simple and rapid preparation of alditol acetates for monosaccharide analysis. Carbohydrate Research, 1983, 113(2): 291-299.
[47] Templeton D W, Quinn M, Van Wychen S, et al. Separation and quantification of microalgal carbohydrates. Journal of Chromatography A, 2012, 1270: 225-234.
[48] Honda S, Akao E, Suzuki S,et al. High-performance liquid chromatography of reducing carbohydrates as strongly ultraviolet-absorbing and electrochemically sensitive 1-phenyl-3-methyl5-pyrazolone derivatives. Analytical Biochemistry, 1989, 180(2): 351-357.
[49] Dvo á ková E, Šnóblová M and Hrdli ka P. Carbohydrate analysis: From sample preparation to HPLC on different stationary phases coupled with evaporative light - scattering detection. Journal of Separation Science, 2014, 37(4): 323-337.
[50] Busi M V, Barchiesi J, Mart N M, et al. Starch metabolism in green algae. Starch-Stärke, 2014, 66(1-2): 28-40.
[51] Ball S G. The intricate pathway of starch biosynthesis and degradation in the monocellular alga Chlamydomonas reinhardtii. Australian Journal of Chemistry, 2002, 55(2): 49-59.
[52] Rose R, Rose C L, Omi S K, et al. Starch determination by perchloric acid vs enzymes: evaluating the accuracy and precision of six colorimetric methods. Journal of Agricultural and Food Chemistry, 1991, 39(1): 2-11.
[53] Brányiková I, MaršLkov B, Doucha J et al. Microalgae-novel highly efficient starch producers. Biotechnology and Bioengineering, 2011, 108(4): 766-776.
[54] Smith A M, Zeeman S C. Quantification of starch in plant tissues. Nature Protocols, 2006, 1(3): 1342-1345.
[55] Rausch T. The estimation of micro-algal protein content and its meaning to the evaluation of algal biomass I. Comparison of methods for extracting protein. Hydrobiologia, 1981, 78(3): 237-251.
[56] Lowry O H, Rosebrough N J, Farr A L, et al. Protein measurement with the Folin phenol reagent. Journal of Biological Chemistry, 1951, 193(1): 265-275.
[57] Bradford M M. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry, 1976, 72(1-2): 248-254.
[58] Brown R E, Jarvis K L, Hyland K J. Protein measurement using bicinchoninic acid: elimination of interfering substances. Analytical Biochemistry, 1989, 180(1): 36-139.
[59] López C V G, Garc A M D C C, Fern Ndez F G A, et al. Protein measurements of microalgal and cyanobacterial biomass. Bioresource Technology, 2010, 101(19): 7587-7591.
[60] Lourenço S O, Barbarino E, Lav N P L, et al. Distribution of intracellular nitrogen in marine microalgae: calculation of new nitrogen-to-protein conversion factors. European Journal of Phycology, 2004, 39(1): 17-32.
[61] Meng Y, Yao C, Xue S, et al. Application of Fourier transform infrared (FT-IR) spectroscopy in determination of microalgal compositions. Bioresource Technology, 2014, 151: 347-354.
[62] Wang T T, Ji Y T, Wang Y, et al. Quantitative dynamics of triacylglycerol accumulation in microalgae populations at single-cell resolution revealed by Raman microspectroscopy. Biotechnology for Biofuels, 2014, 7: 58.
[63] Ji Y T, He Y H, Cui Y B, et al. Raman spectroscopy provides a rapid, non-invasive method for quantitation of starch in live, unicellular microalgae. Biotechnology Journal, 2014, 9(12): 1512-1518.
[64] Chiu L D, Ho S H, Shimada R, et al. Rapid in vivo lipid/carbohydrate quantification of single microalgal cell by Raman spectral imaging to reveal salinity-induced starch-to-lipid shift. Biotechnology for Biofuels, 2017, 10(1): 9.
[65] Kaczor A, Turnau K and Baranska M. In situ Raman imaging of astaxanthin in a single microalgal cell. Analyst, 2011, 136(6): 1109-1112.
[66] Liu J, Pan Y, Yao C, et al. Determination of ash content and concomitant acquisition of cell compositions in microalgae via thermogravimetric (TG) analysis. Algal Research, 2015, 12: 149-155. |
|
Viewed |
|
|
|
Full text
|
|
|
|
|
Abstract
|
|
|
|
|
Cited |
|
|
|
|
| |
Shared |
|
|
|
|
| |
Discussed |
|
|
|
|
