技术与方法 |
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药用级微生物谷氨酰胺转胺酶的纯化工艺研究 |
裴正培1, 李博2, 张伟1, 高红亮1, 常忠义1, 金明飞1, 鲁伟3, 步国建3 |
1. 华东师范大学生命科学学院 上海 200241;
2. 上海工会管理职业学院 上海 201415;
3. 泰兴市东圣食品科技有限公司 泰兴 225411 |
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Large Scale Purification of Pharmaceutical Grade Microbial Transglutaminase from Streptoverticillium mobaraense |
PEI Zheng-pei1, LI Bo2, ZHANG Wei1, GAO Hong-liang1, CHANG Zhong-yi1, JIN Ming-fei1, LU Wei3, BU Guo-jian3 |
1. School of Life Science of East China Normal University, Shanghai 200241, China;
2. Shanghai Vocational Management College of Trade Union, Shanghai 201415, China;
3. Taixing Dongsheng Food and Technology Limited Company, Taixing 225411, China |
引用本文:
裴正培, 李博, 张伟, 高红亮, 常忠义, 金明飞, 鲁伟, 步国建. 药用级微生物谷氨酰胺转胺酶的纯化工艺研究[J]. 中国生物工程杂志, 2014, 34(4): 53-58.
PEI Zheng-pei, LI Bo, ZHANG Wei, GAO Hong-liang, CHANG Zhong-yi, JIN Ming-fei, LU Wei, BU Guo-jian. Large Scale Purification of Pharmaceutical Grade Microbial Transglutaminase from Streptoverticillium mobaraense. China Biotechnology, 2014, 34(4): 53-58.
链接本文:
https://manu60.magtech.com.cn/biotech/CN/10.13523/j.cb.20140409
或
https://manu60.magtech.com.cn/biotech/CN/Y2014/V34/I4/53
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