| [1] Labudovs L, Gogorove L. Biological control of phytopathogenic fungi through lutic action of Trichoderma species FEMS Microbiology Letters, 1998, 52:193-198.
[2] Weindling R. Studies on lethal principle effective in the pamsitic action of Trichoderma hamatum on Rhisoctonia solani and other soil fungi. Phytopathology, 1932, 22:837-845.
[3] 高克祥, 刘晓光, 郭润芳, 等. 木霉菌对五种植物病原真菌的重寄生作用. 山东农业大学学报(自然科学版), 2002, 33(1):37-42. Gao K X, Liu X G, Guo R F, et al. Mycoparasitism of Trichoderma spp.on five plant pathogenic fungi.Journal of Shandong Agricultural University (Natural Science), 2002, 33(1):37-42.
[4] 朱昌雄, 蒋细良, 姬军红, 等.我国生物农药的研究进展及对未来发展建议.现代化工, 2003, 23(7):1-4. Zhu X C, Jiang X L, Ji J H, et al. Research progress and some development suggestions on bio-pesticides in China.Modern Chemical Industry, 2003, 23(7):1-4.
[5] 骆健美, 金志华, 岑沛霖.褐黄孢链霉菌纳他霉素发酵条件优化.高校化学工程学报, 2006, 20(1):69-73. Luo J M, Jin Z H, Cen P L.Optimizing the fermentation conditions for producing natamycin by Streptomyces gilvosporeus. Journal of Chemical Engineering of Chinese University, 2006, 20(1):69-73
[6] Castro P M, Hayter P M, Ison A P.Application of a statistical design to the optimization of culture medium for recombinant interferon-gamma production by Chinese hamster ovary cells.Appl Microbiol Biotechnol, 1992, 38: 84-90.
[7] Hounsa C G, Aubry J M, Dubourguier H C.Application of factorial and Doehlert designs for optimization of pectate lyase production by a recombinant Escherichia coli.Appl Microbiol Biotechnol, 1996, 45: 764-770.
[8] Rao K J, Kim C H, Rhee S K.Statistical optimization of medium for the production of recombinant hirudin from Saccharomyces cerevisiae using response surface methodology.Process Biochemistry, 2000, 35: 639-647.
[9] Vaidya R, Vyas P, Chhatpar H S.Statistical optimization of medium components for the production of chitinase by Alcaligenes xylosoxydans.Enzyme and Microbial Technology, 2003, 33: 92-96.
[10] 张黎骅, 张文, 吕珍珍, 等.响应面法优化酒糟微波间歇干燥工艺. 农业工程学报, 2011, 27(3):369-373. Zhang L H, Zhang W, Lv Z Z, et al. Optimization of intermittent microwave drying technology for lees by response surface methodology. Transactions of the CSAE, 2011, 27(3):369-373.
[11] 张秀霞, 吴佳东, 滕芝, 等.响应面法优化固定化微生物降解石油污染物.石油学报, 2012, 28(5):876-881. Zhang X X, Wu J D, Teng Z, et al.Optimization for oil degradation by immobilized microorganism through response surface.Acta Petrolei Sinica, 2012, 28(5):876-881.
[12] 杨晓泉, 李汴生, 曹劲松.计算机在食品工程中的应用.广州:华南理工大学出版社, 1998.146-151. Yang X Q, Li B S, Cao J S.The Computer Application in the Food Engineering.Guangzhou: South China University of Technology, 1998.146-151.
[13] Muralidhar R V, Chirumamila R R, Marchant R, et al. A response surface approach for the comparison of lipase production by Candida cylindracea using two different carbon sources.Biochemical Engineering Journal, 2001, 9(1):17-23.
[14] Thompson D R.Response surface experimentation.Journal of Food Processing and Preservation, 1982, (6):155.
[15] 孙瑞燕.我国南方地区木霉菌资源收集、鉴定与生防功能评价研究.上 海:上海交通大学农业与生物学院, 2013. Sun R Y. Resource collection, identification and biocontrol evaluation of Trichoderma isolated from southern China. Shanghai: Shanghai Jiao Tong University, School of Agriculture & Biology, 2013.
[16] Meiying Zheng, Guocheng Du, Wangfang Guo, et al. A temperature-shift strategy in batch microbial transglutaminase fermentation. Process Biochemistry, 2001, 36 (6) 525-530.
[17] Young-Jin Son, Kyong-Hee Park, Sang-Yong, et al. Effect of temperature shift strategies on human preproinsulin production in the fed-batch fermentation of recombinant Escbericbia coli. Biotechnology and Bioprocess Engineering, 2007, 12: 556-561.
[18] Hyun-Woo Kang, Yule Kim, Seung-Wook Kim, et al. Cellulosic ethanol production on temperature-shift simultaneous saccharification and fermentation using the thermostable yeast Kluyveromyces marxianus CHY1612. Bioprocess Biosyst Eng, 2012, 35:115-122.
[19] 齐勇, 王际辉, 叶淑红, 等.响应面法优化芽孢杆菌LJ-7发酵产酯酶条件.大连工业大学学报, 2012, 31(3):177-180. Qi Y, Wang J H, Ye S H, et al.Optimization of fermentation conditions for Bacillus sp LJ-7 esterase by response surface methodology. Journal of Dalian University of Technology, 2012, 31(3):177-180
[20] 庄敬华, 高增贵, 陈捷, 等.不同发酵条件对木霉产孢类型的影响.中国生物防治.2005, 21(1):37-40. Zhuang J H, Gao Z G, Chen J, et al. Optimization of fermentation conditions for Bacillus sp.L J-7 esterase by response surface methodology.Effect of fermentation factors on spore types of Trichoderma strain 23. Chinese Journal of Biological Control, 2005, 21(1):37-40.
[21] 邹勇, 文成敬, 唐贵群, 等.几个因素对木霉菌株T-33产生厚垣孢子的影响.微生物学通报, 2006, 33(4):43-47. Zou Y, Wen C J, Tang G Q, et al. Effect of several factors on the chlamydospores production of Trichoderma aureoviride T-33. Journal of Microbiology, 2006, 33(4):43-47.
[22] 李锋.木霉厚垣孢子的液体发酵及其可湿性粉剂研制. 四川农业大学硕士学位论文, 2010. Li F. Liquid fermentation and the wettable powder development of chlamydospores of Trichoderma spp. Sichuan Agricultural University Master Dissertation, 2010.
[23] 潘玮.绿色木霉厚垣孢子与分生孢子生物学特性及生防效果的比较研究. 北京:中国农业科学院, 2006. Pan W. Green Trichoderma viride chlamydospore and conidium comparative study of the biological characteristics and bio-control effect. Beijing: Chinese Academy of Agricultural Sciences, 2006.
[24] 秦芸, 叶华智, 黄云. 影响木霉菌厚垣孢子产生因素初探. 云南农业大学学报, 2002, 17(4):416-417. Qin Y, Ye Z H, Huang Y. Analysis for factors influencing the development of Trichoderma chlamydospore.Journal of Yunnan Agricultural University, 2002, 17(4):416-417.
[25] 顾金刚, 律雪燕, 胡丹丹, 等.长柄木霉ACCC30150与哈茨木霉ACCC30371产厚垣孢子的液体培养条件.中国生物防治, 2008, 24(3)253-256. Gu J G, Lv X Y, Hu D D, et al. Production of Chlamydospores of Trichoderma longbrachiatum ACCC30150 and Trichoderma harzianum ACCC30371 by liquid fermentation. Chinese Journal of Biological Control, 2008, 24(3)253-256. |
