The Inhibitory Effect of Essential Oil from <em>Citrus reticulate</em> Blanco and Their Main Pure Compounds on Penicillium

The Inhibitory Effect of Essential Oil from Citrus reticulate Blanco and Their Main Pure Compounds on Penicillium

WANG Hua, TAO Neng-guo, WANG Chang-feng, FAN Feng

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China Biotechnology ›› 2012, Vol. 32 ›› Issue (03) : 53-58.

The Inhibitory Effect of Essential Oil from Citrus reticulate Blanco and Their Main Pure Compounds on Penicillium

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 32(03): 53-58

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