The Influence of Glutaraldehyde Polymerization on Immunological Properties of Porcine Hemoglobin, Bovine Hemoglobin and Human Hemoglobin

ZHU Xiao-li, WANG Tong-wen

China Biotechnology ›› 2011, Vol. 31 ›› Issue (06) : 12-17.

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PDF(518 KB)
China Biotechnology ›› 2011, Vol. 31 ›› Issue (06) : 12-17.

The Influence of Glutaraldehyde Polymerization on Immunological Properties of Porcine Hemoglobin, Bovine Hemoglobin and Human Hemoglobin

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 31(06): 12-17

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