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中国生物工程杂志

China Biotechnology
China Biotechnology  2011, Vol. 31 Issue (02): 124-129    DOI:
    
Research Progress of Spinosad Produced by Saccharopolyspora spinosa
CAI Heng, WANG Yan, WAN Hong-gui, JIANG Dao-hang, WANG Han-ling, ZHAO Zong-song
College of Biotechnology and Pharmaceutical Engineering, Nanjing University of Technology, Nanjing 210009, China
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Abstract  

The spinosad, produced by Saccharopolyspora spinosa, is an new-style microbiological insecticide. Spinosad with the properties of both safety of biological pesticide and fast effect of agrochemical, has a weak toxicity towards mammalian, natural enemies of insects and environment. Thus, it has obtained permission and used in many countries. At present the research of spinosad in our country is still in the laboratory, and the lower yields of spinosad limited its industrial production.The structure of spinosad and its biosynthesis were summarized. The fermentation medium optimization, breeding of high spinosad producing strains, and its derivatives were reviewed.



Key wordsSpinosad      Fermentation optimization      Breeding      Derivatives     
Received: 13 October 2010      Published: 18 February 2011
ZTFLH:  Q819  
Cite this article:

CAI Heng, WANG Yan, WAN Hong-gui, JIANG Dao-hang, WANG Han-ling, ZHAO Zong-song. Research Progress of Spinosad Produced by Saccharopolyspora spinosa. China Biotechnology, 2011, 31(02): 124-129.

URL:

https://manu60.magtech.com.cn/biotech/     OR     https://manu60.magtech.com.cn/biotech/Y2011/V31/I02/124

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