Progress in Improving the Antibacterial Activity of Biocontrol Strain Based on Modern Fermentation Technology

YANG Qidong, QU Kuan, DONG Xin, WANG Chong, PAN Hu, LIU Shuangqing, ZHANG Ya

China Biotechnology ›› 2025, Vol. 45 ›› Issue (6) : 91-104.

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China Biotechnology ›› 2025, Vol. 45 ›› Issue (6) : 91-104. DOI: 10.13523/j.cb.2412024

Progress in Improving the Antibacterial Activity of Biocontrol Strain Based on Modern Fermentation Technology

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 45(6): 91-104 https://doi.org/10.13523/j.cb.2412024

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