Effect of Salt-enhanced Culture on the Production of Neomycin by Streptomyces fradiae

WANG Shan,XUE Zheng-lian,SUN Jun-feng,WANG Fang,ZHOU Jian,LIU Yan,WANG Zhou

China Biotechnology ›› 2021, Vol. 41 ›› Issue (7) : 22-31.

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China Biotechnology ›› 2021, Vol. 41 ›› Issue (7) : 22-31. DOI: 10.13523/j.cb.2103050

Effect of Salt-enhanced Culture on the Production of Neomycin by Streptomyces fradiae

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 41(7): 22-31 https://doi.org/10.13523/j.cb.2103050

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