Enhancing Maltose Affinity of Bacillus circulans 251 β-CGTase and its Application in Trehalose Preparation

Li DU,Ling-qia SU,Jing WU

China Biotechnology ›› 2019, Vol. 39 ›› Issue (5) : 96-104.

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China Biotechnology ›› 2019, Vol. 39 ›› Issue (5) : 96-104. DOI: 10.13523/j.cb.20190511

Enhancing Maltose Affinity of Bacillus circulans 251 β-CGTase and its Application in Trehalose Preparation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 39(5): 96-104 https://doi.org/10.13523/j.cb.20190511

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