Preparation of Enrofloxacin Molecular Imprinting Electro- chemical Sensor and Its Application to Rapid Detection of Foods

Si-nan QIN,Lu-hua TANG,Wen-hui GAO

China Biotechnology ›› 2019, Vol. 39 ›› Issue (3) : 65-74.

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China Biotechnology ›› 2019, Vol. 39 ›› Issue (3) : 65-74. DOI: 10.13523/j.cb.20190309

Preparation of Enrofloxacin Molecular Imprinting Electro- chemical Sensor and Its Application to Rapid Detection of Foods

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 39(3): 65-74 https://doi.org/10.13523/j.cb.20190309

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