Dissolved Carbon Dioxide Effects on Glucoamylase Synthesis of Aspergillus niger in Batch and Chemostat Cultures

WANG Li-qun, LU Hong-zhong, CHU Ju, WANG Yong-hong

China Biotechnology ›› 2017, Vol. 37 ›› Issue (1) : 27-37.

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China Biotechnology ›› 2017, Vol. 37 ›› Issue (1) : 27-37. DOI: 10.13523/j.cb.20170105

Dissolved Carbon Dioxide Effects on Glucoamylase Synthesis of Aspergillus niger in Batch and Chemostat Cultures

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 37(1): 27-37 https://doi.org/10.13523/j.cb.20170105

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