Screening, Identification and Fermentation Process Optimization of a Wild Fungus Against Pathogens

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China Biotechnology ›› 2014, Vol. 34 ›› Issue (5) : 66-74. DOI: 10.13523/j.cb.20140509

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 34(5): 66-74 https://doi.org/10.13523/j.cb.20140509

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