综述 |
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乳酸菌基因改造技术研究进展 * |
樊斌1,2,陈欢1,2,宋婉莹1,2,陈光1,2,王刚1,2,3,**() |
1 吉林农业大学生命科学学院 长春 130118 2 秸秆生物学与利用教育部重点实验室 长春 130118 3 中粮集团吉林中粮生化有限公司 长春 130033 |
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Advances in Lactic Acid Bacteria Gene Modification |
FAN Bin1,2,CHEN Huan1,2,SONG Wan-ying1,2,CHEN Guang1,2,WANG Gang1,2,3,**() |
1 Jilin Agricultural University, College of Life Science, Changchun 130118,China 2 Key Laboratory of Straw Biology and Utilization, the Ministry of Education,Jilin Agricultural University,Changchun 130118,China 3 Cofco Biochemical Co,LTD of Jilin,Changchun 130033,China |
引用本文:
樊斌,陈欢,宋婉莹,陈光,王刚. 乳酸菌基因改造技术研究进展 *[J]. 中国生物工程杂志, 2020, 40(6): 84-92.
FAN Bin,CHEN Huan,SONG Wan-ying,CHEN Guang,WANG Gang. Advances in Lactic Acid Bacteria Gene Modification. China Biotechnology, 2020, 40(6): 84-92.
链接本文:
https://manu60.magtech.com.cn/biotech/CN/10.13523/j.cb.2001017
或
https://manu60.magtech.com.cn/biotech/CN/Y2020/V40/I6/84
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