研究报告 |
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谷氨酸脱羧酶的分子改造及酶学性质研究* |
周丽亚1,牛玉杰1,郑晓冰1,姜艳军1,**(),马丽1,白敬2,贺莹1,**() |
1 河北工业大学化工学院 天津 300130 2 河北科技大学食品与生物学院 石家庄 050018 |
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Molecular Modification and Enzymatic Properties of Glutamate Decarboxylase |
ZHOU Li-ya1,NIU Yu-jie1,ZHENG Xiao-bing1,JIANG Yan-jun1,**(),MA Li1,BAI Jing2,HE Ying1,**() |
1 School of Chemical Engineering and Technology, Hebei University of Technology, Tianjin 300130, China 2 College of Food Science and Biology, Hebei University of Science & Technology, Shijiazhuang 050018, China |
引用本文:
周丽亚, 牛玉杰, 郑晓冰, 姜艳军, 马丽, 白敬, 贺莹. 谷氨酸脱羧酶的分子改造及酶学性质研究*[J]. 中国生物工程杂志, 2023, 43(5): 24-36.
ZHOU Li-ya, NIU Yu-jie, ZHENG Xiao-bing, JIANG Yan-jun, MA Li, BAI Jing, HE Ying. Molecular Modification and Enzymatic Properties of Glutamate Decarboxylase. China Biotechnology, 2023, 43(5): 24-36.
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https://manu60.magtech.com.cn/biotech/CN/Y2023/V43/I5/24
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