| 技术与方法 |
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| 木糖发酵生产高纯度D-乳酸大肠杆菌工程菌LHY02的构建 |
| 鲁泓鹰, 何虎, 刘枣, 王永泽, 王金华 |
| 工业发酵湖北省协同创新中心 发酵工程教育部重点实验室 湖北工业大学 武汉 430068 |
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| Engineering of an Escherichia coli Strain LHY02 for Production of Optically Pure D-lactic Acid from Xylose |
| LU Hong-ying, HE Hu, LIU Zao, WANG Yong-ze, WANG Jin-hua |
| Hubei Cooperative Innovation Center for Industrial Fermentation, Key Laboratory of Fermentation Engineering Ministry of Education, Hubei University of Technology, Wuhan 430068, China |
引用本文:
鲁泓鹰, 何虎, 刘枣, 王永泽, 王金华. 木糖发酵生产高纯度D-乳酸大肠杆菌工程菌LHY02的构建[J]. 中国生物工程杂志, 2014, 34(12): 91-96.
LU Hong-ying, HE Hu, LIU Zao, WANG Yong-ze, WANG Jin-hua. Engineering of an Escherichia coli Strain LHY02 for Production of Optically Pure D-lactic Acid from Xylose. China Biotechnology, 2014, 34(12): 91-96.
链接本文:
https://manu60.magtech.com.cn/biotech/CN/10.13523/j.cb.20141213
或
https://manu60.magtech.com.cn/biotech/CN/Y2014/V34/I12/91
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