Study on Liquid Fermentation Conditions for Anthraquinone Pigment by Fusarium Oxysporum

doi:Q815

China Biotechnology

2010, Vol. 30

Issue (09): 56-61 DOI: Q815

Study on Liquid Fermentation Conditions for Anthraquinone Pigment by Fusarium Oxysporum

CUI Tang-bing,LIU Qing-xiang

School of Bioscience and Bioengineering, South China University of Technology, Guangzhou 510006,China

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Abstract

The liquid fermentation conditions for anthraquinone pigment by Fusarium oxysporum was optimized. Single factor experiment and orthogonal optimization experiment determined the optimal fermentation conditions for production as follows: the optimate composition of the medium:soluble starch 30%,(NH4)2SO4 3%, MgSO4 0.3%, KH2PO4 4%,and the optimal fermentation conditions: initial medium pH 6.0, medium volume 20%, inoculation amount 10%, Tween -80 1.0%, incubation temperature 28℃, rotation speed 200 rpm and the fermentation period was 120h. In the optimal conditions, the color value reached 8.184U/ml, and increased by about 1.8 folds compared with the unoptimized conditions. It is the first time to study the anthraquinone pigment produced by Fusarium oxysporum at domestic. And it is hoped to lay the foundation for its further application.

Key words： Fusarium oxysporum Anthraquinone pigment Color value Liquid fermentation Optimization

Received: 13 April 2010 Published: 25 August 2010

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LIU QingXiang. Study on Liquid Fermentation Conditions for Anthraquinone Pigment by Fusarium Oxysporum. China Biotechnology, 2010, 30(09): 56-61.

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https://manu60.magtech.com.cn/biotech/Q815 OR https://manu60.magtech.com.cn/biotech/Y2010/V30/I09/56

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