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酵母亚细胞结构分离效率评估菌株的构建 * |
胡妍,李辉,何承文,朱婧,谢志平() |
上海交通大学生命科学技术学院 微生物代谢国家重点实验室 上海 200240 |
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Construction of a Yeast Strain for the Evaluation of Subcellular Fractionation |
HU Yan,LI Hui,HE Cheng-wen,ZHU Jing,XIE Zhi-ping() |
State Key Laboratory of Microbial Metabolism, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China |
引用本文:
胡妍,李辉,何承文,朱婧,谢志平. 酵母亚细胞结构分离效率评估菌株的构建 *[J]. 中国生物工程杂志, 2020, 40(10): 10-23.
HU Yan,LI Hui,HE Cheng-wen,ZHU Jing,XIE Zhi-ping. Construction of a Yeast Strain for the Evaluation of Subcellular Fractionation. China Biotechnology, 2020, 40(10): 10-23.
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https://manu60.magtech.com.cn/biotech/CN/10.13523/j.cb.2006053
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https://manu60.magtech.com.cn/biotech/CN/Y2020/V40/I10/10
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