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中国生物工程杂志

China Biotechnology
China Biotechnology  2013, Vol. 33 Issue (2): 34-40    DOI:
    
Effects of Temperature Stress on the Accumulating of Triterpenes and Defense Enzyme Activity in Suspension Cells of Birch (Betula platyphylla Suk.)
ZHAO Wei, YIN Jing, ZHAN Ya-guang, REN Chun-lin, WANG Yan, MA Hong-si, SU Xin
College of Life Sciences, Key Laboratory of Forest Tree Genetic Improvement and Biotechnology of Nation, Northeast Forestry University, Harbin 150040, China
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Abstract  After 7-d-suspending-culture cells of Birch (Betula platyphylla Suk.) which were treated with two kinds of temperature stress: the high (50 ℃ for 1h) and low temperature (4℃ for 3h),respectively, they were continuously suspended culture for 0 h~7d, and during that time, the growth, accumulation of total triterpenes and oleanolic acid, and the activities of defense enzyme were investigated. The results showed that: for the total triterpenes, its accumulation significantly increased in the cells suspending-cultured for 24~3d after both the high and low temperature treatments; it was higher in these cells treated with high temperature than low temperature; and its highest was in the cells suspending for 48 h after high temperature treatment, higher 36.4% and 12.87% than those after control(25℃) and low temperature treatment, respectively. The accumulation of total triterpenes in the 4d~7d suspending-culture cells after low temperature treatment, also obviously increased, and higher 22.1% in the 7-d suspending-culture cells than that in control. For the oleanolic acid, its accumulation in the cells suspending-culutre for 15h~4 d was significantly improved after both the high and low temperature treatments, and they in the cells suspending-culture after high and low temperature treatments were higher 38.1% and 39.65% than control, respectively. The activities of defense enzyme: SOD, CAT, PAL and POD in the cells treated with the high and low temperature, were accelerated, and the accumulation of MDA (malondialdehyde) was higher. But their activities changes were different. Those results suggested that the interaction of these defense enzymes in cells relieved the free radical hurts, which made cells adapt to tremperature stress, and promote the secondary metabolism materials.

Key wordsBetula platyphylla Suk.      Suspension culture      Temperature stress      Triterpenes     
Received: 19 September 2012      Published: 25 February 2013
ZTFLH:  Q819  
Cite this article:

ZHAO Wei, YIN Jing, ZHAN Ya-guang, REN Chun-lin, WANG Yan, MA Hong-si, SU Xin. Effects of Temperature Stress on the Accumulating of Triterpenes and Defense Enzyme Activity in Suspension Cells of Birch (Betula platyphylla Suk.). China Biotechnology, 2013, 33(2): 34-40.

URL:

https://manu60.magtech.com.cn/biotech/     OR     https://manu60.magtech.com.cn/biotech/Y2013/V33/I2/34

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